Step by step guide to Indian cooking, Khalid Aziz. --
Label
Step by step guide to Indian cooking, Khalid Aziz. --
Note
Includes index
Isbn
9780600380931
Lccn
75310956
resource.nationalBibliographyNumber
gb75-03575
Physical Description
80 pages, illustrations (some color), map, 26 cm.
System control number
(Sirsi) 101826
Cover Art
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