Bibliograph

Genetically modified food, by Rebecca Rissman ; content consultant, Alan McHughen, PhD

Type

Label

Genetically modified food, by Rebecca Rissman ; content consultant, Alan McHughen, PhD

Language

eng

Bibliography note

Includes bibliographical references (page 47) and index

Illustrations

mapsillustrations

Index

index present

Literary Form

non fiction

Main title

Genetically modified food

Nature of contents

bibliography

Oclc number

905738095

Responsibility statement

by Rebecca Rissman ; content consultant, Alan McHughen, PhD

Series statement

Food matters

Summary

"Genetically Modified Food helps readers trace the history of GMOs, explore the science behind it, understand why and how we utilize them, and discuss controversies concerning GMOs from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website

Table Of Contents

What are GMOs? -- The science behind GMOs -- The history of GM foods -- Pros and cons of eating GMOs -- GMOs and your life

Target audience

juvenile

Creator