Incoming Resources
- Paleo happy hour, appetizers, small palets & drinks, Kelly Milton
- Boards, stylish spreads for casual gatherings, food styling & expert advice by Elle Simone Scott ; photography by Steve Klise ; the editors at America's Test Kitchen
- Best American side dishes, by the editors of Cook's Illustrated ; photography, Carl Tremblay, Daniel J. Van Ackere ; illustrations, John Burgoyne
- Rolled, wrapped, and stuffed, great appetizers from around the world, Janet Hazen
- The ultimate appetizers book, more than 450 no-fuss nibbles and drinks, plus simple party planning tips
- Small bites, tapas, sushi, mezze, antipasta, and other finger foods, Jennifer Joyce
- Grazing, portable snacks and finger foods for anytime, anywhere, Julie Van Rosendaal
- On a stick!, 80 party-perfect recipes by Matt Armendariz
- Soups, salads & starters, general editor, Chuck Williams ; recipe photography, Allan Rosenberg
- The 99% fat-free book of appetizers and desserts, more than 125 stylish and satisfying recipes with less than 1 gram of fat, Barry Bluestein & Kevin Morrissey
- Martha Stewart's hors d'oeuvres handbook, by Martha Stewart ; photographs by Dana Gallagher
- Bite by bite, 100 stylish little plates you can make for any party, Peter Callahan ; [foreword by Martha Stewart]