Incoming Resources
- How to pick a peach, the search for flavor from farm to table, Russ Parsons
- The new kitchen garden, by Anna Pavord
- What am I?, vegetables, written and illustrated by John Benzee
- From the garden, a counting book about growing food, by Michael Dahl ; illustrated by Todd Ouren
- Vegetables, Roger Phillips & Martyn Rix ; assisted by James Compton and Alison Rix ; layout by Jill Bryan, Gillian Stokoe and Lucy Su
- Groundbreaking food gardens, 73 plans that will change the way you grow your garden, by Niki Jabbour
- Eat your colors, written by Amanda Miller
- Niki Jabbour's veggie garden remix, 224 new plants to shake up your garden and add variety, flavor, and fun
- Homegrown vegetables, fruits, and herbs, a bountiful, healthful garden for lean times, Jim Wilson ; photography by Walter Chandoha
- Eating the alphabet, fruits and vegetables from A to Z, by Lois Ehlert
- Vegetable gardening wisdom, daily advice and inspiration for getting the most from your garden, Kelly Smith Trimble
- Vegetable love, a book for cooks, Barbara Kafka with Christopher Styler
- Six seasons, a new way with vegetables, Joshua McFadden with Martha Holmberg ; foreword by Barbara Damrosch and Eliot Coleman