Chocolates and confections, at home with the Culinary Institute of America, Peter P. Greweling - (cloth)
Format
(cloth)
Label
Chocolates and confections, at home with the Culinary Institute of America, Peter P. Greweling - (cloth)
Note
Includes index
Isbn
9780470189573
Lccn
2008046668
resource.nationalBibliographicAgencyControlNumber
uk:015391043
resource.nationalBibliographyNumber
bnb:gba999268
Physical Description
298 pages, color illustrations, 26 cm.
System control number
(Sirsi) 1291742(OCoLC)263498400
Cover Art
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