Bibliograph

200 tips for cake decorating, tips, techniques & trade secrets, Carol Deacon

Type

Label

200 tips for cake decorating, tips, techniques & trade secrets, Carol Deacon

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

200 tips for cake decorating

Oclc number

828767041

Responsibility statement

Carol Deacon

Sub title

tips, techniques & trade secrets

Summary

'200 Tips for Cake Decorating' shows why fondant is so popular. Its smooth surface, vivid colors and moldable texture allow bakers to roll it, cut it, model it and color it. With basic skills and minimal equipment, bakers can create entertaining toppers for cakes and cupcakes

resource.variantTitle

Two hundred tips for cake decorating

Classification