Incoming Resources
- Beautiful easy gardens, a week-by-week guide to planting, harvesting, and enjoying ten great gardens, Laurence Sombke
- Biodynamic gardening, Monty Waldin
- Organic gardening for the 21st century, John Fedor ; consultant, Bob Sherman of HDRA ; photography by Steven Wooster
- Rodale's ultimate encyclopedia of organic gardening, the indispensible green resource for every gardener, edited by Fern Marshall Bradley, Barbara W. Ellis, and Ellen Phillips
- The home-scale forest garden, how to plan, plant, and tend a resilient edible landscape, Dani Baker
- The complete guide to organic lawn care, everything you need to know explained simply, by: Sandy Baker
- Easy garden projects to make, build, and grow, 200 do-it-yourself ideas to help you grow your best garden ever, edited by Barbara Pleasant and the editors of Yankee magazine
- Practical organic gardening, David Palliser
- The beautiful edible garden, design a stylish outdoor space using vegetables, fruits, and herbs, Leslie Bennett and Stefani Bittner
- Four-season harvest, organic vegetables from your home garden all year long, Eliot Coleman ; illustrations by Kathy Bray ; and photographs by Barbara Damrosch
- The organic garden book, Geoff Hamilton
- The backyard homestead guide to growing organic food, a crop-by-crop reference for 62 vegetables, fruits, nuts, and herbs, Tanya Denckla Cobb
- Grow great grub, organic food from small spaces, Gayla Grub
- Gardening with biochar, supercharge your soil with bioactivated charcoal, Jeff Cox
- Great garden formulas, Joan Benjamin, editor