Label
Cooking -- United States
Incoming Resources
- Semi-homemade grilling, Sandra Lee
- Money saving meals, Sandra Lee
- One big table, a portrait of American cooking 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs, [by] Molly O'Neill
- The Good housekeeping cookbook, 1,200 triple-tested recipes, edited by Susan Westmoreland
- Semi-homemade comfort food, Sandra Lee
- Semi-homemade, Sandra Lee ; [introduction by Wolfgang Puck]
- Tight budget cookbook, delicious and nutritious recipes for the frugal cook, edited by Heidi Smalheiser
- Lidia's Italy in America, by Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Hirsheimer & Hamilton and Linda Matticchio Bastianich