Moses Greeley Parker Memorial Library (Dracut)

Garlic and sapphires, the secret life of a critic in disguise, Ruth Reichl

Label
Garlic and sapphires, the secret life of a critic in disguise, Ruth Reichl
Language
eng
Index
no index present
Intended audience
Adult nonfiction
Literary Form
non fiction
Main title
Garlic and sapphires
Responsibility statement
Ruth Reichl
Series statement
MVLC Book Club Kits
Sub title
the secret life of a critic in disguise
Summary
The editor-in-chief of "Gourmet, " a former restaurant critic at the The New York times, recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences
Classification
Content
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